This simple garlic and chive dip is packed with flavour and can be enjoyed with a variety of savoury dishes.
Method
Step 1
Chop the chives and dried dill.
Step 2
In a small bowl, combine Greek yogurt, minced garlic clove, chopped chives, salt, pepper, dried dill, and lemon juice.
Step 3
Mix ingredients together and serve with baked potato chips.
Step 4
Serve.
Ingredients
Metric
Imperial
- 300g Lancashire Farm Greek yogurt
- 1 garlic clove, crushed
- 2 tablespoons chopped chives
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon fresh dill
- 1 tablespoon lemon juice
- 110 grams baked potato chips
- 2/3 pound Lancashire Farm Greek yogurt
- 1 garlic clove, crushed
- 2 tablespoons chopped chives
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon fresh dill
- 1 tablespoon lemon juice
- 1/4 baked potato chips
Contains
Greek Style Luxury Yogurt
Nutritional Information
| Energy | 466kJ/230kcal |
|---|---|
| Fat | 10.3g |
| of which saturates | 5.1g |
| Mono-unsaturates | 2.3g |
| Polyunsaturates | 0.2g |
| Carbohydrate | 28.7g |
| of which sugars | 7g |
| Protein | 5.4g |
| Fibre | 2.2g |
| Salt | 0.3g |
| Calcium |
Contains Pasteurised Cows Milk
No Added Ingredients!
